Sebastian's Restaurant Bonaire

The Great Story Of Sebastian’s

Sebastian’s Restaurant on Bonaire serves an international menu with a Mediterranean flair and local influences. Here all dishes are prepared with the freshest and mostly seasonal ingredients. The restaurant offers unique oceanfront dining and a special Pier Table, as well as a bar area which is ideally suited to drink a glass of wine and watching Bonaire’s exlusive green flash!

Sebastian – Master Chef at Sebastian’s

Sebastian’s Opening Hours

Sebastian’s Restaurant is open with its regular dinner menu Monday through Saturday, 5:30 PM to 11:00 PM. On Sundays, the restaurant hosts its Famous Italian Night with home-made pasta’s and pizza’s.

Monday – Saturday: 5:30 pm – 11:00 pm
Regular Dinner Menu

Sunday: 5:30 pm – 10:00 pm
Our world famous Italian Night

Make A Reservation

Our famous pier table

For private groups of up to 10 persons, or even just the perfect romantic table for two, the Table on the Pier provides just the right degree of intimacy and privacy.

There is never an extra charge to enjoy this unique dining experience while sitting over Bonaire’s placid waters, but the table does book up quickly. Make your reservation as early as possible!

APOLOGIES, OUR PIER TABLE IS TEMPORARILY UNAVAILABLE!

Reserve pier table

Weekly Specials

Kitchen Night
Every Wednesday we serve our 4-course Surprise dinner Chef Sebastian serves a different menu every week. US$ 35,-

Italian Sunday
Come and enjoy our famous freshly made pasta’s and pizza’s. All pizza’s and pasta’s US$ 16,-. Have a look at our Sunday menu for more details.

FLY & DINE

Sebastian’s Restaurant has now launched a new experience for diners. This includes a sight-seeing flight over Bonaire in a Cessna airplane and an oceanfront dining experience at the restaurant.

Anyone visiting the island for a holiday should consider this outstanding package as a truly great way of experiencing Bonaire, its azure ocean, the remarkable city from above, the local salt pans and, of course, the excellent cuisine.

Options and Prices

FOR THE TABLE

CHARCUTERIE

24

Prosciutto Ham, Salami, Pecorino, Pickled Vegetables,
Olives. Served with Home-Made Ciabatta

RUSTIC HOME-MADE CIABATTA

12

Tomato Basil Dip, Creamy Black Garlic Dip, Olive Dip

STEAMED BLACK MUSSELS

19

Chorizo, White Wine, Parsley, Garlic

SALADS

ISRAELI COUSCOUS SALAD (vegan)

14

Tomato, Green leaves

SMALL

OCTOPUS CARPACCIO

18

Warm Marinated Octopus, Fresh Herbs

TUNA TRIO

17

Variety of Sashimi, Tartare, Seared Tuna

MAIN COURSE

LOCAL FISH TRIO

29

Puree of Potato, Sweet Potato, Broccoli, Lightly Roasted Bell Pepper Sauce

BAVETTE STEAK

29

Fresh Vegetables, Creamy Pepper Sauce, Fries
Add Shrimp $ 6 / Scallops $ 8 / Lobster $ 15

GOLD DIGGER BLACK ANGUS BURGER

27

Cheddar cheese, Bacon, Tomato, Piccalilly, Gold Leaves, Steak Fries

PASTA

PASTA OCTOPUS

26

Garlic, Lemon, Parsley

LOBSTER PAPPARDELLE

35

Creamy White Wine Sauce

VEGAN

BABA GANOUSH (Vegan)

11

Roasted Eggplant Mouse with Flat bread

VEGAN CURRY LENTILS

24

Lentils, Coconut, Turmeric, Cumin, Spinach

DESSERT

CRÈME BRÛLÉE

11

Made with Madagascar Vanilla

HOME-MADE SNICKERS BAR

12

With Home-Made Vanilla Ice Cream

MOUSSE AU CHOCOLAT

12

Dark Chocolate

SEBASTIAN’S DINNER

Every day, chef Sebastian procure the best produce, and utilise the freshest ingredients to create an eclectic range of dishes. Our Special changes daily and depends on the day's market and local landings. Our Sebastian's Dinner Specials offers Daily Grilled Fresh Fish, featuring exclusive dishes such as our Sebastians Fish Fillet, Wild Sea Bass, Red Snapper, Barracuda, and so much more.

Sodas

3,50

Coca cola, Zero, Sprite, Tonic, Cassis, Bitter lemon, Ginger Ale, Ice Tea

Sparkling

8,00

Jeio Prosecco Brut DOCG, Jeio Prosecco Cuvée Rosé

Tea

3,50

Vanilla Honey, White Mango, Orange, Fresh Mint, White Strawberry

Download Full Menu

For the table

CHARCUTERIE

24

Prosciutto Ham, Salami, Pecorino, Pickled Vegetables,
Olives. Served with Home-Made Ciabatta

RUSTIC HOME-MADE CIABATTA

12

Tomato Basil Dip, Creamy Black Garlic Dip, Olive Dip

CREAMY HUMMUS (Vegan)

10

Classic Home-Made Hummus, Avocado Hummus
or Roasted Red Pepper Hummus. Served with Flat bread.

STEAMED BLACK MUSSELS

19

Chorizo, White Wine, Parsley, Garlic

BABA GANOUSH (Vegan)

11

Roasted Eggplant Mouse with Flat bread

Salads

ISRAELI COUSCOUS SALAD (Vegan)

14

Tomato, Green leaves

FRESH ISLAND SALAD

14

Grilled Breaded Feta, Olives

Small

CURRIED LOBSTER BISQUE

9

Coconut, Caribbean Langouste

FRESH CREAMY MUSHROOM SOUP

8

Garlic Croutons

CALAMARI

18

Pan-Fried, Olive Oil, Garlic

TENDERLOIN CARPACCIO

16

Balsamic, Extra Virgin Olive Oil, Arugula, Pine Nuts

MARINATED SALMON ON CRISPY PIZZA BREAD

22

Creamy Fresh Dill Sauce, Salmon Caviar

MOZZARELLA DI BUFALA

16

Tomato, Arugula, Basil

OCTOPUS CARPACCIO

18

Warm Marinated Octopus, Fresh Herbs

TUNA TRIO

17

Variety of Sashimi, Tartare, Seared Tuna

Sides

TRUFFLE FRIES

7

Parmesan

GRILLED ZUCCHINI (Vegan)

6

Olive oil, Fresh Herbs

SWEET POTATO GARLIC FRIES

7

Parmesan Cheese

Main Courses

GRILLED BARRACUDA

29

Balsamic-Apple-Honey Sauce, Creamy Mashed Potatoes

QUEEN RED SNAPPER

34

Lobster Sauce, Baby Shrimp, Leek, Carrots

SEARED TUNA

29

Mango, Baby Spinach, Basmati Rice

SIGNATURE DISH

28

Wahoo on Spicy Spaghetti

LOCAL FISH TRIO

29

Puree of Potato, Sweet Potato, Broccoli, Lightly Roasted Bell Pepper Sauce

SCALLOPS & SHRIMPS

34

Fresh Vegetables, Sweet and Sour, Basmati Rice

VEGAN CURRY LENTILS (Vegan)

24

Lentils, Coconut, Turmeric, Cumin, Spinach

OVEN BAKED CHICKEN

26

Coconut-Vegetable Sauce, Basmati Rice

GOLD DIGGER BLACK ANGUS BURGER

27

Cheddar cheese, Bacon, Tomato, Piccalilli, Gold Leaves, Steak Fries

BAVETTE STEAK

29

Fresh Vegetables, Creamy Pepper Sauce, Fries
Add Shrimp $ 6 / Scallops $ 8 / Lobster $ 15

GRILLED OCTOPUS

29

Roasted Potato, Papaya

ORIGINAL WIENER SCHNITZEL

29

From Veal Loin, Warm Potato-Arugula Salad, Cranberry

Pasta

TOMATO BASIL RISOTTO

24

Fresh Parmesan Cheese

GNOCCHI

23

Home-Made Green Spinach Gnocchi, Tomato, Basil, Olive Oil, Butter
Add Shrimp $ 6 / Scallops $ 8 / Lobster $ 15

PASTA OCTOPUS

26

Garlic, Lemon, Parsley

CHORIZO BOLOGNESE

25

Chorizo, Tomato, Buffalo Mozzarella, Home-Made Fettuccine

VONGOLE SPAGHETTI

25

White Wine, Clams, Garlic, Herbs

KING PRAWN FETTUCCINE

29

Home-Made Fettuccine, Lemon, Chilli, Garlic Butter

LOBSTER PAPPARDELLE

35

Creamy White Wine Sauce

Sweets

TIRAMISU

11

Traditional Tiramisu, Amaretto Disaronno Originale

MOUSSE AU CHOCOLAT

12

Dark Chocolate

CRÈME BRÛLÉE

11

Madagascar Vanilla

HOME-MADE SNICKERS BAR

12

With Home-Made Vanilla Ice Cream

APPLE STRUDEL

11

Home-Made Vanilla Ice Cream

SWEET LOVERS

14

Dessert Tasting

YULI'S CHOCOLATE CAKE

12

Home-Made Chocolate Cake

Cheese

CHEESE PLATTER

16

International Selection of Cheese

Sodas

3,50

Coca cola, Zero, Sprite, Tonic, Cassis, Bitter lemon, Ginger Ale, Ice Tea

Tea

3,50

Vanilla Honey, White Mango, Orange, Fresh Mint, White Strawberry

Specialty

9,00

Irish, Italian, Spanish, French, Caribbean, Villa Massa

Download Full Menu

Antipasti

Beef Carpaccio

13,50

Octopus Carpaccio

13,50

Mozzarella di Bufala

13,50

Bruschetta Tomato Basil

13,50

Prosciutto di Melone

13,50

Insalata Italiana

9,90

Classic Panzanella Salad

9,90

Home-made pizza's and pasta's for only $16. When in doubt, order a half-and-half pizza!

Pizza’s

Spicy Octopus

16 Fresh Tuna

16 Margherita

16 Gorgonzola, Salmon and Spinach

16 Garlic Shrimp

16 Prosciutto and Arugula

16 Hawaiian

16 Pepperoni and Pepperoncini

16 BBQ Chicken

16 Quattro Stagioni

16 White Pizza: Mozzarella and Garlic

16 Buffalo Mozzarella and Basil

16 Goat Cheese Figs and Prosciutto

16 Quattro Formaggi

16 Wahoo, Spinach and Balsamic

16 Gorgonzola, Pear, Bacon

16

Pasta’s

Octopus Spaghetti

16 Spaghetti Carbonara

16 Spaghetti Bolognese

16 Spicy Fish Spaghetti

16 Gorgonzola Fettuccine

16 Chorizo Bolognese with Buffalo Mozzarella

16 Spaghetti Arrabiata

16 Vongole Spaghetti

16 Shrimp and Aioli Fettuccine

16

Il Dessert

Tiramisu

9,90

Passion Fruit Sorbet

9,90

Profiteroles

9,90

Basil Mousse

9,90

Sodas

3,50

Coca cola, Zero, Sprite, Tonic, Cassis, Bitter lemon, Ginger Ale, Ice Tea

House Wines

6,10

Sauvignon Blanc, Chardonnay, Pinot Grigio, Merlot, Valpolicella

Garlic Bread

6,00

Home-made real Italian garlic bread for 2 persons. Absolutely delicious.

BonBons

3,00

Please ask your waiter for Pastry Chef's daily BonBon specials

Download Italian Night Menu